
A chunky blend of roasted red peppers & aubergines with green & Kalamata olives, tomatoes and herbs blended with extra virgin olive oil. Bursting with sunny mediterranean flavours of tomato and olives, it's great spread on crusty bread or crackers and makes a good dip too.
Refrigerate after opening and consume within one week.
Ingredients: Roasted Red Peppers (15%), Green Olives (13%), Kalamata Olives (12%), Onions, Water, Roasted Aubergines, Courgettes, Tomato Paste, Tomatoes (4%), Sunflower Oil, Sun Dried Tomatoes, Herbs & Spices, Aubergines, Extra Virgin Olive Oil, Red Wine Vinegar, Sea Salt, Concentrated Grape Juice, Corn Starch, Sugar, Antioxidant (Ascorbic Acid)
Nutritional values per 100g
Energy | 576kJ / 139 kcal |
Fat | 10.9g |
- of which Saturates | 1.3g |
-- Monounsaturates | |
-- Polyunsaturates | |
Carbohydrates | 7.0g |
- of which Sugars | 5.1g |
Fibre | |
Protein | 1.8g |
Salt | 1.73g |
Further information on allergens can be provided if required after contacting us.