
Ingredients: Kalamon Olives 58%, Water, Salt, White Wine Vinegar, Acidity Regulator - Lactic Acid
Our organic Kalamon olives are crunchy with a fruity savoury flavour. They have tight, shiny skin with a smooth texture and a unique almond shape. Ideal for people who enjoy low salt gourmet foods. They are a good source of fiber, calcium, and multiple vitamins. The majority of their fat is monosaturated, known as the “healthy” fat.
Nutritional value per 100g
Energy |
1186 kJ / 289 kcal |
Fat | 30,7g |
Saturated fat | 3,37g |
Carbon | 0,5g |
Protein | 1,3g |
Salt | 3,4g |